Ingredients:
1/2 cup plus 1 tablespoon lemon juice
6 tablespoons olive oil
3 tablespoons fresh parsley
3 tablespoons grated lemon peel
1 1/2 tsp garlic
3/4 tsp salt
3/4 tsp thyme
3/4 marjoram
3/4 tsp pepper
6 boneless skinless chicken breasts
1. Combine the first 9 ingredients. Pout 1/3 cup marinade into plastic bag and add chicken. Refrigerate up to 1 hour. Place remaining marinade in another bag and refrigerate.
2. Remove chicken and throw away marinade. Grill chicken over medium heat 5-8 minutes per side or until fully cooked, basting occasionally.
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